Mondays
- Parmesan Encrusted Chicken w/ Herb Roasted Tomatoes
- Veal Meatballs Burgundy
- Brown Sugar & Cajun Rubbed Salmon w/ Honey Bourbon Glaze
- Linguine w/ Asparagus, Peas & Goat Cheese in Garlic & Oil
- Cheese Tortellini Carbonara
- Grilled Sweet Potatoes
- Sautéed Spinach w/ Garlic & Oil
- Arugula, Cherry Tomato, String Bean & Shaved Manchego Salad
- Ever Roast Chicken, Bacon & Caramelized Onions w/ Cheddar Beer Spread on a Brioche Roll (Hot)
- GFCreamy Artichoke
Tuesdays
- Chicken Marsala
- Turkey Burger w/ Roasted Peppers & Feta
- Montréal Rubbed London Broil
- Fettuccine w/ Shrimp, Olives, Tomatoes & Caper Berries in Garlic & Oil
- Penne alla Vodka
- Italian Potato Salad
- Roasted Asparagus w/ Capers, Dill & Lemon Zest
- Mixed Greens, Avocado, Chickpea & Cucumber Salad
- Sweet Soppressata, Fresh Mozzarella, Tomato Petals & Arugula w/ Garlic Aioli on a Semolina Roll
- Italian Wedding
Wednesdays
- Chicken Scampi
- Panko, Onion & Herb Encrusted Pork Cutlet in Sherry Onion Demi
- Scrod Oreganata
- Pappardelle w/ Sauteed Portobellos & Rosemary in Garlic & Oil
- Conchigle w/ Bacon, Spinach & Ricotta
- Spring Rice
- Roasted Balsamic Vegetables
- Kale, Golden Beet, Candied Walnut, & Goat Cheese Salad
- Rice Balls, Slicing Mozzarella & Vodka Sauce Wrap (Hot Pressed)
- Beef Barley
Thursdays
- Coconut Chicken Tenders
- Tequila Lime Chicken Drumsticks & Thighs
- Grilled Flank Steak Fajitas
- Flounder Stuffed w/ Shrimp, Shiitakes, Spinach & Tomatoes
- Orzo w/ Arugula, Roasted Pepper, Oil Cured Olives & Ricotta Salata
- Mezze Rigatoni con Panna
- Quinoa w/ Black Beans, Avocado & Corn
- Toasted Broccoli w/ Pecorino & Breadcrumbs
- Boston Bibb, Fig, Crispy Prosciutto & Shaved Parmigiano Salad
- Grilled Chicken, Cheddar, Lettuce, Tomato & Crushed Avocado w/ Sriracha Aioli on a White Panini
- GFLentil
Fridays
- Chicken Carpinello
- Blackened Grilled Half Chicken
- Italian Hot Dogs
- Pan Seared Grouper w/ Salsa Verde
- Cavatelli & Broccoli
- Strozzapreti w/ Prosciutto, Peas & Crimini Mushrooms in Asiago Cream
- Potato, Bacon & Cheddar Cakes
- Sautéed Mini Sweet Peppers
- Charred Broccolini w/ Pignoli Nuts
- Spinach, Roasted Carrot, Ricotta Salata & Candied Cashew Salad
- Roast Beef Au Jus & Fresh Mozzarella on a Large Semolina (Hot)
- GFChicken & Rice
Saturdays
- Chicken Margherita
- JL Signature Roasted Bone-In Chicken
- Pork Loin Stuffed w/ Spinach & Mushrooms
- Grilled Bistro Steak w/ Balsamic Cipollini
- Shrimp Francese
- Orecchiette w/ Escarole & Beans
- Bucatini all’ Amatriciana
- Roasted Fingerling Potatoes
- Italian String Bean Salad
- Romaine, Tomato, Fried Artichoke & Kalamata Olive Salad
- Honey Maple Turkey, Swiss, Mixed Greens & Tomato w/ Honey Mustard on a Wheat Panini
- GFTomato Basil
Sundays
- Chicken Cordon Bleu
- Bone-In Pork Rack Arista
- Veal Parmigiana
- Garlic Parmigiano Cod
- Ziti w/ Chicken Bolognese
- Vegetable Lasagna w/ Béchamel
- Broccoli Rabe & Provolone Stuffed Mushrooms
- Steamed Vegetables
- Iceberg, Genoa Salami, Roasted Pepper & Fresh Mozzarella Salad
- Prosciutto, Burrata, Tomato Bruschetta & Arugula w/ Balsamic Glaze on an Italian Roll
- Chickarina